Celebrate National Pizza and Pasta Month at EPCOT’s Italy Pavilion

October 2, 2026

Via Napoli 4October is National Pizza and Pasta Month, and honestly? It’s a great excuse to eat your way through Italy, no passport required! A trip to actual Italy isn’t always in the budget, but EPCOT’s Italy Pavilion brings the magic of these iconic dishes right to World Showcase. The architecture, the music, the smell of fresh dough in the air, it really does transport you. The Italy Pavilion at Epcot truly is my favorite, even with me being a picky eater, I always find something delicious here!

Here are the must-try spots to celebrate:

Via Napoli 4

Via Napoli

The Genie Transportation Services

This is the pizza place. Designed to mirror the architecture of Southern Italy, Via Napoli serves up authentic Neapolitan pizza the real way, fresh mozzarella, San Marzano tomatoes, and real Caputo flour shipped in from Italy.

The menu has something for every pizza mood. The quattro formaggi is pure cheese heaven, and if you like a little kick, the sausage-topped piccante brings the heat. The crust alone is worth the visit … thin, bubbly and chewy in all the right ways. Sounds great! 

Tutto Italia

Tutto Italia

Step inside Tutto Italia and you’re surrounded by Old World decor that makes you forget you’re in a theme park. This is the spot for handmade pastas and rich, slow-simmered sauces.

Their Lasagne alla Bolognese is classic comfort food, the Fettuccine is silky and simple in the best way, and their signature Tutto Risotto is the dish people talk about long after they’ve left. It’s the kind of meal that makes you slow down and savor.. very Italian.

Don’t Skip the Little Bites

While you’re in the pavilion, keep an eye out for the smaller spots too! A glass of wine, a scoop of gelato, a slice to go. Some of the best Italy Pavilion memories are the unplanned ones. Buon Appetito!

Whether you’re a local popping in for the evening or planning your next park day around it, National Pizza and Pasta Month is the perfect reason to give the Italy Pavilion the attention it deserves. Have a favorite dish at Via Napoli or Tutto Italia? I’d love to hear what you order, drop it in the comments! Stay tuned to The Main Street Mouse for more foodie updates as we see them!


You May Also Enjoy: Coral Reef Restaurant at EPCOT Set to Reopen November 4

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Michele Atwood Founder & Editor-in-Chief, The Main Street Mouse
Michele Atwood is the founder and Editor-in-Chief of The Main Street Mouse, one of Florida's leading Disney and theme park news sources since 2010. A credentialed Disney Partner and media professional, Michele serves as a theme park contributor and insider for Fox 35 Orlando and WDBO radio covering Disney and Central Florida attractions. Michele has also contributed to the Orlando Sentinel, WESH 2, and Spectrum News 13. Michele is the published author of four books — "Moving to Main Street U.S.A.," "How Many Sleeps Till Disney?," "How Many Sleeps Till Disneyland?" and "Daydream Believing: Confessions of a Grown Up Princess" and is co-owner of and Lost Princess Apparel. With over a decade of hands-on coverage of Walt Disney World, Disneyland, Disney Cruise Line, and Central Florida theme parks, Michele brings firsthand expertise and media access to every story she covers.


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