Resort Hotels

Animal Kingdom Lodge Boma’s Banana Bread Pudding from Disney Parks Yield: 12 servings Ingredients: 2 cups Milk 2 cups Heavy Cream 1 cup 3 T. Sugar 7 each Whole Eggs,…

Animal Kingdom Lodge Boma’s Chicken Corn Chowder Recipe from Disney Parks Yield: 8 servings Preparation Time: 2 hours Ingredients: 2 Chicken Breasts, cooked and diced 1 pound Russet Potatoes, cooked…

What do you get when you combine specialties from the Pacific Northwest, National Park inspired dining rooms, a comprehensive, award-winning wine list and eye-catching views? You get Artist Point at…

We have reached the last stop on our tour of the most romantic dining spots in Walt Disney World. We have encountered the intimate atmosphere of Le Cellier. Have been…

Saratoga Springs Artist’s Palette Breakfast Potatoes Recipe and Image by Disney Parks Spice mix for the potatoes: 3 Tablespoons Lawry’s Seasoning Salt 1 teaspoon Thyme (dried) 2 teaspoons Paprika 1/2…

Port Orleans-Riverside Boatwright’s Sweet Potato Pancakes Recipe and Image by Disney Parks Yield: 12-15 pancakes Pancakes: 1 1/4 cups brown sugar 2 teaspoons baking powder 1/4 teaspoon salt 2 1/4…

From Michelle Baumann, Walt Disney World Public Relations and posted on the Disney Parks Blog. Last month, Thomas Smith kicked off a new series on the Disney Parks Blog we’re…

Thursday 12/11 the Annual Meeting for the Disney Vacation Club Condominium Association was held at the Coronado Springs Convention Center. The news the majority of DVC members were waiting for…

From Pam Brandon, Disney Parks Food Writer and posted on the Disney Parks Blog. Opening Dec. 18, Trattoria al Forno is the newest Disney dining experience, and together Walt Disney…

With the holidays fast approaching, the Walt Disney World pastry chefs have been hard at work, designing and building their signature gingerbread creations for display at the park. Among the…