See What’s New at The Edison at Disney Springs

The Edison at Disney Springs invites guests to discover a new installment of its Mixology Series, featuring an elevated three-course menu and craft cocktails pairings. For September, The Edison’s culinary team embraced the rich flavors of fall — cinnamon, blood orange and sweet corn — in creating the menu. Dishes include spiced pork belly, roasted cauliflower and fennel purée and sweet corn and jalapeno hush puppies with spicy orange marmalade, and are paired with the Flizzy Bliss and the Me-groni. The experience will take place on September 19 and 26, with seatings at 5:30 p.m. or 8 p.m. Tickets are extremely limited and are available for guests ages 21 and older. Learn more and purchase tickets HERE.

Following the success of the Shaken & Stirred Cocktails Classes, The Edison is excited to announce new November dates. Guests will learn the skills to create expert-level cocktails during this hands-on experience with a private bartender. Featuring three cocktails and a light lunch, class options include “Organic & Sustainable” on Nov. 9 and “Big Screen Cocktails” on Nov. 23. Tickets start at $100 and begin at 1 p.m. See HERE for more details.