California Grill Salad Celebrates Florida Tomato Month at Walt Disney World Resort
From Pam Brandon, Disney Parks Food Writer and posted on the Disney Parks Blog. April is Florida Tomato Month, a fact that makes our neighbors to the North just a…
Club 33 Truffle Macaroni and Cheese Recipe
Ingredients 2 oz. Unsalted Butter 4 oz. Shallot 2 oz. Button Mushroom 8 oz. Heavy cream 16 oz. Chicken stock or base 24 oz. Velveeta Cheese 6 oz. White wine…
Port Orleans Riverside Memere’s French Toast Recipe
Ingredients: 4 large eggs 1/2 cup milk 3/4 cup plus 2 tablespoons sugar 2 1/2 tsp. cinnamon 1/2 tsp. pure vanilla extract 1/4 cup vegetable oil 12 1-inch thick bread…
Trail’s End Malted Waffle Recipe
Ingredients: 2 Cups All-purpose Flour 1/4 Cup Malt 2 Tablespoons Corn Meal 2 Tablespoons Sugar 1 1/4 Tablespoons Baking Powder 1/2 Teaspoon Salt 2 Each Eggs, beaten 1/4 Cup Butter,…
Wilderness Lodge’s Strawberry Banana Bread Recipe
Ingredients 1 cup butter, softened 2 cups granulated sugar 2 cups ripe bananas (about 6 medium size), mashed 4 eggs 1 teaspoon salt 2 teaspoons baking soda 3 cups flour…
Carnation Cafe Breakfast Potatoes Recipe
Ingredients 3 cups red potatoes, cut in 3/4 inch cubes 1/3 cup onions, diced 5 tbs. green bell peper, diced 4 tbs. red bell pepper, diced 1 tbs. butter 1/2…
Sunshine Seasons Butterfinger Cheesecake Recipe
Topping Ingredients: 1 1/2 cups powdered sugar, sifted 2 1/2 pounds cream cheese 1/4 cup sour cream 5 each eggs 1/4 cup Butterfinger, crumbled 1/4 cup caramel 1 sponge cake…
Mission Tortilla Factory Mission Ham and Cheese Recipe
Ingredients 1 Soft Taco Size Flour Tortilla 1 thick slice of deli ham 2 slices of American Cheese Preparation 1. Cook ham in skillet on medium 1 minute, flip, place…
Cinderella’s Royal Table Macaroni and Cheese Recipe
Ingredients: 3 ounces Butter 8 ounces Shallots 8 ounces Roasted Garlic 3 ounces Flour 0.5 gallon Milk 2 pounds Black Diamond Cheddar 8 ounces Blue Cheese 2 pounds Quattro Formange…