From the Disney Parks Blog and written by: Nicole Cantore
Ghosts, ghouls, and foodie lovers alike – the time has come for ghoulish sweets and treats to invade Disneyland Resort. This Halloween season, which runs from September 2 through October 31, all across this magical place you’ll find goodies that have been masterfully concocted by our Disney chefs and mixologists. And let me tell you, these goodies are not to be missed!
Your tastebuds will be transported to the Halloween celebrations happening throughout the resort. At Gibson Girl Ice Cream Parlor, the mouthwatering Rocky Road Halloween Sundae will put a spell on you. Over at the Pacific Wharf Café, the Chocolate-Espresso Bread Pudding is sure to catch your eye. And what better way to commemorate your Halloween adventure than with the Zero Light-Up Premium Bucket?
Once you see all of these eats and sips, you’ll
want them all in your treat bag. So, let’s get to it!
Disneyland Park
Alien Pizza Planet (Available September 2 through November 10;
Mobile order available)
- Supernova Pizza Special: Spicy blush sauce, Italian
sausage, classic and crispy cupped pepperoni, mozzarella, pepper jack, red
pepper flakes, and Fresno chiles - Vampire Alien Macaron filled with blackberry
buttercream and lemon curd
Carnation Café (Available August 31 through November 10)
- Spicy Chicken Sandwich: Hand-breaded fried
chicken breast tossed in spicy chili sauce with pepper jack and mustard slaw on
a brioche bun
French Market Restaurant (Available September 2 through November 10;
Mobile order available)
- Halloween Cake: Purple-colored vanilla sponge,
raspberry mousse, fresh raspberries, and candied cocoa nibs (New)
Galactic Grill (Available September 2 through November 10;
Mobile order available)
- Oktoberfest-inspired Burger: Angus beef patty, bratwurst, grilled peppers and onions, sauerkraut, and house-made mustard cheese on a pretzel bun (New)
- Darth by Chocolate: Layers of chocolate pudding, red velvet sponge, chocolate mousse, and crushed chocolate creme-filled cookies
- Blood Orange Slush with a swirl of raspberry sauce (Non-alcoholic)
Gibson Girl Ice Cream Parlor (Available September 2 through November 10;
Mobile order available)
- Rocky Road Halloween Sundae: Rocky road waffle
bowl, rocky road ice cream, marshmallow cream, hot fudge, and whipped cream topped
with sprinkles (New)
Jolly Holiday Bakery Cafe (Available September 2 through November 10;
Mobile order available)
- Pumpkin Cheesecake: Classic pumpkin cheesecake
decorated with a chocolate spider web and spiced Chantilly (New) - Mickey Bat Cookie: Citrus shortbread bat cookie
dipped in dark chocolate with a vampire Mickey face
Market House (Available September 2 through November 10)
- Mickey Bat Cookie: Citrus shortbread bat cookie
dipped in dark chocolate with a vampire Mickey face
Mint Julep Bar (Available September 2 through November 10;
Mobile order available)
- Pumpkin-spiced Mickey-shaped Beignets rolled in
pumpkin-spiced sugar
Plaza Inn
- Monster Halloween Cake: Devil’s Food cake,
colorful white chocolate mousse and buttercream (Available September 2
through November 10) - Classic Pumpkin Pie: Classic pumpkin pie with
spiced Chantilly (Available September 2 through November 30)
Red Rose Taverne (Mobile order available)
- Grave Stuff: Traditional grey stuff topped with
chocolate tombstone and Halloween sprinkles (New) (Available
September 2 through October 31) - Mickey Bat Cookie: Citrus shortbread bat cookie
dipped in dark chocolate with a vampire Mickey face (Available September 2
through November 10) - Pumpkin Cold Brew: Cold brew flavored with
pumpkin, vanilla, and spices topped with whipped cream (Non-alcoholic) (New)
(Available September 2 through November 10)
Refreshment Corner (Available September 2 through November 10;
Mobile order available)
- Spicy Firefly Chips: Spicy corn chips topped
with chili, cheese, and jalapeños (New)
Stage Door Café (Available September 2 through November 10)
- Pumpkin Spice Funnel Cake: Pumpkin spice-dusted
funnel cake with spiced caramel drizzle, toffee bits, whipped cream, and
chocolate curls
Fantasyland Churro Cart (Available September 2 through November 10)
- Pumpkin Pie Dip (New)
Frontierland Churro Cart (Available September 2 through November 10)
- Spicy Chocolate Churro: Cinnamon-dusted chocolate
churro with a spicy cocoa dipping sauce
New Orleans Square Churro Cart (Available September 2 through November 10)
- Pistachio-Cherry Churro: Cinnamon churro rolled
in pistachio and sour cherry sugars and served with a side of ghost pepper
grape sauce (New)
Tomorrowland Churro Cart (Available September 2 through November 10)
- Pumpkin Spice Churro rolled in pumpkin spice
flavored sugar (New)
Tomorrowland Pretzel Cart (Available September 2 through November 10)
- Toffee Pretzel: Cream cheese-filled pretzel
sprinkled with toffee sugar
Town Square and Sleeping Beauty Castle Churro
Carts (Available September 2 through November 10)
- Chocolate Cookie Crumble Churro with creamy
peanut butter-vanilla dipping sauce (New)
Available at Various Locations Throughout
Disneyland Park (COMING SOON)
- Donald Candy Corn Sipper (New):
Available at the following:- Jolly Holiday Bakery Cafe
- Little Red Wagon
- Fantasyland and “it’s a small world” Churro
Carts
- Hungry Bear
- Harbour Galley
- Tomorrowland Fruit Cart
- Rancho del Zocalo
- Red Rose Taverne
- Stage Door Café
- The Golden Horseshoe
- Mickey Mummy Glow-in-the-Dark Premium Bucket (New):Available at the following:
- Ice Cream Carts
- Popcorn Carts in Town Square, near Sleeping
Beauty Castle, “it’s a small world,” Fantasyland, Tomorrowland, Frontierland,
and New Orleans Square
- Zero Light-Up Premium Bucket (New):
Available at the following:- Ice Cream Carts
- New Orleans Square Popcorn Carts
Disney California Adventure Park
Award Wieners (Available September 2 through October 31;
Mobile order available)
- Footlong Spicy Pulled Pork Dog: Sweet &
spicy pulled pork with a fiery tropical chutney served on a toasted bun (New)
- Oogie Boogie Funnel Cake Fries dusted with
crushed chocolate creme-filled cookies and topped with whipped cream, cookie
pieces, gummy candies, and chocolate candies
Cocina Cucamonga Mexican Grill (Available September 2 through November 10;
Mobile order available)
- Hibiscus Sangria: Red sangria, cinnamon-spiced
hibiscus agua fresca, and fresh fruit with a candied hibiscus rim
Cozy Cone (Available September 2 through October 31; Mobile order
available)
- Spicy Mac & Cheese Cone: Pasta with spicy
red pepper cheese sauce topped with chili-cheese puffs - Fruity Sugar Churro: Churro tossed in fruity
cereal sugar, topped with a purple and green glaze
Clarabelle’s Hand-Scooped Ice Cream (Available September 2 through November 10;
Mobile order available)
- Cereal Sundae: Vanilla and strawberry ice
cream, berry compote, mixed cereal, and whipped cream served in a waffle cup
and topped with fruity cereal (New) - Chocolate Brownie Sundae: Fudge brownie, rocky
road ice cream, hot fudge, and a hard chocolate shell served in a
chocolate-dipped waffle cup and topped with white chocolate chips (New) - Hard Apple Float: Hard apple cider and apple
sorbet drizzled with caramel sauce (New) - Pumpkin Pie Hard Float: Hard pumpkin chai
cider, vanilla ice cream, and a spiced pie crust cookie (New)
Fairfax Fruit Market (Available September 2 through November 10)
- Blood Orange Lemonade: Blood orange agua fresca
with lemonade (Non-alcoholic) (New)
Fiddler, Fifer & Practical Café (Available September 2 through November 10)
- Oogie Boogie Worms and Dirt Cake: Chocolate
cake filled with raspberry jam topped with mocha mousse, chocolate cookie,
candy worms, and chocolate décor
Flo’s V8 Cafe (Available September 2 through October 31;
Mobile order available)
- Spicy Chicken and Fries: Steak fries drizzled
with ranch dressing topped with chicken tenders tossed in mango-habanero sauce
and finished with green onions
Hollywood Lounge (Available September 2 through November 10;
Mobile order available)
- Stone Delicious IPA Michelada with chile-lime
seasoning and lime (New) - Ghost Pepper Michelada: Tomato-based michelada
with ghost pepper syrup and Mala Suerte Mexican Dark Lager (New) - Modelo Especial Ghost Pepper Michelada with
ghost pepper syrup, chile-lime seasoning, and lime (New) - Blue Rum Cocktail: Rum and orange liqueur with lemon-lime
and cherry flavors (New) - Cranberry Sangria: Sangria and orange liqueur
with cranberry juice (New) - Prickly Pear Vodka Cocktail: Vodka and prickly
pear syrup mixed with lemon-lime and topped with a glow cube (New)
Jack-Jack Cookie Num Nums (Available September 2 through October 31)
- Jack-Jack Shortbread Cookie: Shortbread cookie
dipped in chocolate with a Jack-Jack chocolate piece (New)
Lamplight Lounge – Boardwalk Dining (Mobile Walk-up Waiting List available)
- Ghost Pepper Nachos: Charred ghost
pepper-marinated chicken, smoky ghost pepper cheese sauce, black bean purée,
avocado tomatillo salsa, and seasoned tomatoes (New) (Available
September 2 through October 31) - Chile-Ginger Pork Belly Sliders: Chili-ginger-glazed crispy pork belly and Asian
slaw on baguette buns (New) (Available September 2 through October
31) - Cucumber-Tamarind Cocktail: Patron Silver
Tequila, cucumber simple syrup, tamarind simple syrup, and fresh lime juice
garnished with a marigold (New) (Available September 2 through
November 10)
Lamplight Lounge (Available September 2 through November 10)
- Pumpkin-spiced Donuts: Warm fluffy donuts
tossed in pumpkin-spiced sugar served with orange cream cheese dip and hot
buttered rum sauce (New) - One Last Toast: Patron Silver Tequila, cucumber
simple syrup, tamarind simple syrup, and fresh lime juice garnished with a
marigold (New)
Mortimer’s Market (Available September 2 through November 10)
- Vampire Mickey-shaped Sourdough
Pacific Wharf Café (Mobile order available)
- Pastrami Sandwich: Ghost pepper cheese sauce
and house-made sauerkraut on a toasted French roll (New) (Available
September 2 through November 10) - Chocolate-Espresso Bread Pudding with crème
anglaise, whipped topping, gummy eyeball, and toasted pecans (New)
(Available through November 10)
Pacific Wharf Cappuccino Cart (Available September 2 through November 10; Mobile order available)
- Pumpkin Bundt Cake: Pumpkin-flavored cake
filled with dulce de leche and cream cheese frosting finished with chocolate
stem and mousse leaf (New) - Pumpkin-spiced Horchata Cold Brew: Creamy blend
of cold brew, pumpkin-spiced rice, and cinnamon beverage (Non-alcoholic) (New) - Pumpkin-spiced Horchata Cold Brew with Irish whiskey
(New)
Pym Tasting Lab (Available September 2 through November 10;
Mobile order available)
- Snack Molecules: Flavored popcorn, mini
pretzels, honey-roasted peanuts, and popped sorghum with mini peanut butter
candies (New)
Pym Test Kitchen (Available September 2 through November 10;
Mobile order available)
- Butter Pecan Cold Brew: Butter pecan-flavored
cold brew topped with candied pecans (Non-alcoholic) (New)
Schmoozies! (Available September 2 through October 31;
Mobile order available)
- Minnie Witch Shake: Mint-chocolate chip shake
with whipped topping and chocolate creme-filled cookie ears (Non-alcoholic) - Blood Orange Shake with whipped topping and
strawberry sauce (Non-alcoholic) (New)
Smokejumpers Grill (Mobile order available)
- Green Chile Double Burger: Two angus beef
patties, roasted green chile salsa, and purple cabbage slaw served with poblano
cheese dipping sauce (New) (Available September 2 through
November 1) - Mint Shake topped with whipped cream, chocolate
cookie crumbles, gummy body parts, and a chocolate-covered snack cake (Non-alcoholic)
(New) (Available September 2 through November 10) - Cranberry-grape Punch: Cranberry and grape juices, ginger ale,
blackberry syrup, blackberry purée, and orange flavor-filled boba (Non-alcoholic)
(New) (Available September 2 through November 10) - Cranberry-grape Cocktail: Black vodka, cranberry
and grape juices, ginger ale, blackberry syrup, blackberry purée, and orange
flavor-filled boba (New) (Available September 2 through
November 10)
Studio Catering Co. (Available September 2 through November 10;
Mobile order available)
- Ghost Pepper Potato Bites with ghost pepper
cheese sauce, smoky bacon, and pickled jalapeños
Buena Vista Churro Cart (Available September 2 through November 10)
- Pumpkin Spice Churro rolled in pumpkin spice
flavored sugar (New)
Grizzly Peak Churro Cart (Available September 2 through November 10)
- Peanut Candy Churro rolled in peanut powder,
sugar, and crushed peanuts drizzled with peanut butter sauce (New)
Hollywood Churro Cart (Available September 2 through November 10;
Mobile order available)
- Sour Candy Churro: Sour sugar-dusted churro topped
with sweet watermelon icing (New)
Available at Various Locations Throughout
Disney California Adventure Park (COMING SOON)
- Donald Candy Corn Sipper (New):
Available at the following:- Award Wieners
- Boardwalk Pizza and Pasta
- Chiller Cart in Pixar Pier
- Clarabelle’s Hand-Scooped Ice Cream
- Corn Dog Castle
- Hollywood Churro Cart
- Pacific Wharf Café
- Paradise Garden Grill
- Smokejumpers Grill
- Zero Light-Up Premium Bucket (New):
Available at the following:- Popcorn Carts in Buena Vista, Grizzly Peak, and
Pixar Pier
- Popcorn Carts in Buena Vista, Grizzly Peak, and
Disneyland Hotel
Coffee House (Available September 2 through November 2;
Mobile order available)
- Halloween Seasonal Cupcake: Choice of vanilla
or chocolate cupcake
Trader Sam’s Enchanted Tiki Bar (Available September 2 through November 2)
- Bitter Daiquiri: El Dorado 15 Year Rum, Batavia
Arrack, Giffard Banana, pineapple juice, Jerry Thomas Bitters, and mint,
garnished with orchid, pineapple wedge, and lime wheel (New)
Disney’s Grand Californian Hotel s Spa
GCH Craftsman Grill (Available September 2 through October 31;
Mobile order available)
- Halloween Pumpkin Donut: Cake donut dipped in
orange-colored white chocolate - Mickey Mummy Donut: Black and white decorated
cake donut - Jack Skellington Cupcake (New)
Hearthstone Lounge
- Halloween Cocktail: Hanson of Sonoma Vodka,
Luxardo Apricot, lemon juice, Orgeat Syrup, Peychaud Bitters, and Dr. Adam’s
Teapot Bitters garnished with an orange wheel (New) (Available
October 1 through November 1) - Dia de los Muertos Cocktail: Codigo Reposado
Tequila, chambord, Dolin Dry Vermouth, Camparí, Angostura Bitters, and Dr.
Adam’s Spanish Bitters garnished with a lemon twist (New) (Available
September 2 through October 31)
GCH Holiday Cart (Available September 2 through October 31)
- Poison Apple Cookie: Vanilla sugar cookie with white chocolate
- Mickey Jack Skellington Cookie: Vanilla sugar cookie with white chocolate
- Oogie Boogie Cookie: Caramel apple cookie filled with caramel (New)
- Hocus Pocus Cookie: Vanilla sugar cookie dipped in white chocolate (New)
- Gingerbread Zombie Cookie: Gingerbread cookie with white chocolate (New)
- Halloween Cookie Box: Pumpkin Mickey sugar cookies, raspberry filled cookies, and chocolate chip cookies with chocolate candies (New)
- Sanderson Sisters Crisped Rice Treat: Crisped cereal treat dipped in white chocolate (New)
- Spooky Pretzel Sticks: Pretzel rods dipped in white chocolate (New)
- Oogie Boogie Crisped Rice Treat: Crisped cereal treat dipped in white chocolate (New)
- Waffle Shot with Milk: Cup-shaped waffle lined with chocolate with choice of milk, low fat milk, strawberry, or chocolate milk (Non-alcoholic) (New)
- Waffle Shot with Liqueur: Cup-shaped waffled lined with chocolate with choice of Baileys, Grand Marnier, Captain Morgan, Jameson, or Rumchata (New)
- Halloween Hot Chocolate: Hot chocolate with choice of Baileys, Grand Marnier, Captain Morgan, Jameson, or Rumchata
Downtown Disney District
Ballast Point Brewing Co. (Available while supplies last starting October
1)
- Pumpkin Down Float: Scottish ale with hints of
caramel, toffee, and a boatload of roasted pumpkin topped with a scoop of
vanilla ice cream, pumpkin spice whipped cream, ginger snap crumbs, and a dulce
de leche caramel sauce
California Churro (Available October 24 through 31)
- Spooky Churro: A delicious churro rolled in
cinnamon sugar, drizzled with peanut butter and chocolate sauce, and topped
with peanut butter candy pieces
Kayla’s Cake (Available September 2 through 31)
- Mummy Macarons with cookie and cream
buttercream - Pumpkin Cheesecake Macaroons with white
chocolate pumpkin ganache
La Brea Bakery Café
- Kids Monster Pancakes: One orange and one green
monster faced pancake with gummy worms and candy corn (New) (Available
October 31 only) - The Midnight Painkiller Hard Kombucha: A tiki
cocktail with pineapple, coconut, orange, and nutmeg - Ghoul’s Grog: Goslings Dark Rum and Goslings
151 with pineapple, orange, and grenadine (New)
Marceline’s Confectionery (Available September 6 through October 31)
- Mickey Pumpkin Apple: Green Granny Smith apple dipped in caramel with marshmallow ears enrobed in orange-white chocolate and green, white chocolate leaf (New)
- Minnie Witch Apple: Green Granny Smith apple dipped in caramel with marshmallow ears enrobed in milk chocolate and embellished with a purple skirt, orange chocolate dots, and white chocolate with hat
- Mickey Sorcerer Apple: Green Granny Smith apple dipped in caramel with marshmallow ears enrobed in milk chocolate and embellished with a red sugar robe, yellow sugar bow, and white chocolate sorcerer hat
- Skull Apple: Green Granny Smith apple dipped in caramel with marshmallow ears enrobed in red, white chocolate and green, white chocolate skull face
- Mickey Mummy Marshmallow Pop: Mickey-shaped marshmallow pop covered in vanilla chocolate with dark chocolate eyes (New)
- Halloween Marshmallow Wand: Marshmallows on a stick dipped in caramel, enrobed in milk chocolate, and drizzled with orange and purple, white chocolate
- Minnie Cake Pop with Orange Bow: Chocolate cake pop and chocolate ears enrobed in milk chocolate and embellished with a white chocolate orange bow (New)
- Dirt & Worms Cake Pop: Chocolate cake pop enrobed in milk chocolate, sprinkled with cookie crumbs, and embellished with a gummy worm (New)
- Mickey Peanut Butter Rice Cereal: Mickey-shaped crisped rice treat dipped in peanut butter milk chocolate and covered in peanut butter candy
- Mickey Spider Web Rice Cereal Treat: Mickey-shaped crisped rice treat dipped in orange, white chocolate with a black dark chocolate web
- Oogie Boogie Rice Cereal Treat: Crisped rice treat dipped in green, white chocolate and embellished with a black dark chocolate face
Naples Ristorante e Bar (Available September 2 through October 31)
- Spookychino: Naples famous cappuccino with edible
scary spiders and insects (Non-alcoholic)
Ralph Brennan’s Jazz Kitchen (Available September 26 through October 31)
- Candy Corn Cream Soda: Monin Candy Corn Syrup,
vanilla, soda, and a splash of cream garnished with candy corns (Non-alcoholic)
(New) - Candy Corn Cream Cocktail with Pinnacle Cake
Vodka (New)
Sprinkles (Available October 17 through 31)
- Peanut Butter Cup: Chocolate cake filled and
topped with peanut butter frosting ladled with chocolate ganache and finished
off with mounds of mini peanut butter cups
Tortilla Jo’s (Available September 2 through October 31)
- Ghostly Brew: Mi Campo Tequila Blanco, agave
nectar, black activated charcoal, and refreshing cucumber organic margarita mix
(New)
Uva Bar & Cafe (Available September 2 through October 31)
- Bootini: Galliano, Absolut Mandarin, white
chocolate, and cream garnished with blueberries (New)
Oogie Boogie Bash – A Disney Halloween Party (SOLD
OUT)
If you’ve already got your tickets to one of
the sold-out nights of Oogie Boogie Bash – A Disney Halloween Party at Disney
California Adventure park, there are tons of sinister sweets and treats for you
to indulge! With items like the Loaded Buffalo Chicken Fries at Flo’s
V8 Cafe, or the strawberry-flavored Pain Churro and the
raspberry-flavored Panic Churro, there’s a perfect blend of sweet and
savory to try. You can also take a walk on the villians side with the delicious
Mistress of Evil Chocolate Cake from Wine Country Trattoria.
There you have it – all the ghoulish goodies
coming to Disneyland Resort this Halloween season. I know my list of must-try
treats is filled. Which ones are you most excited to indulge in?
(Note: All offerings are subject to change and
availability.)
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