From the Disney Parks Blog and written by: Karen McClintock
Earlier this week, we posted the Foodie Guide to Holidays highlighting the deliciously festive offerings at Disney Springs and our parks. Today, our Disney Resort hotels are making spirits bright with delish savories, sweets, and sips. Wait until you see (and taste!) all the creative offerings at our resorts – fa la la la la bulous!
Be sure to check back to Disney Parks Blog for all our holiday Foodie Guides so you can jingle all
the way to tasty food and drink!
Intermission
Food Court, World Premier Food Court, and Intermission Food Court
- Pumpkin Tart (available Nov. 25
and Dec. 25) - Thanksgiving Dinner – Turkey,
mashed potatoes, gravy, stuffing, green beans, and cranberry relish with choice
of apple or pumpkin tart (available Nov. 25) - Playful Penguin Cupcake – Red
velvet cupcake, cream cheese buttercream, peppermint sprinkles, and a sugared
playful penguin (available Dec. 19-Jan. 1) - Christmas Dinner – Ham,
mashed potatoes, gravy, stuffing, green beans, and cranberry relish with choice
of apple or pumpkin tart (available Dec. 25)
Disney’s Art of Animation Resort and Disney’s Pop Century Resort
Landscapes of Flavor and Everything
POP Shopping & Dining
- Pumpkin Tart (available
Nov. 7-27) - Apple Tart (available
Nov. 7-27) - Playful Penguin Cupcake – Red
velvet cupcake, cream cheese buttercream, peppermint sprinkles, and a sugared
playful penguin (available Dec. 19-Jan. 1) - Spiked Coffee Milkshake (available Nov.
1-30) - Cranberry Margarita (available
Nov.1-30) - Spiked Frozen Peppermint Hot
Chocolate (available Dec.1-31)
Sanaa
- Chocolate Peppermint Ornament –
Ghanaian dark chocolate mousse and peppermint crunch chocolate biscuit with pomegranate
and raspberries (available Dec. 19-25) - Roast Rib Eye – Roast rib eye with
jus lie, Tunisian mashed potatoes, green beans with apricot-cranberry butter,
and mushroom conserva (available Dec. 25)
The Mara
- Gingeraffe – Gingerbread giraffe
cookie (available Dec. 1-31) - Chocolate and Peppermint Cookie
Sandwich – Smoked chocolate and spice cookie with peppermint buttercream (available
Dec. 1-31)
BoardWalk Bakery
- Peppermint Bark – Milk and white
chocolate with peppermint candy (available Dec. 1-26) - Pumpkin Cheesecake Swirl Bread –
Pumpkin, cream cheese, and holiday spice (available Dec. 1-26) - Mickey Mouse Gingerbread Cookie (available
Dec. 1-26) - Minnie Sugar Cookie (available
Dec. 1-26) - Mickey Sugar Cookie (available
Dec. 1-26) - Gingerbread Boy Cupcake (available
Dec. 1-25) - Christmas Cookie Box (available
Dec. 1-25) - Root Beer Float Cupcake (available
Dec. 26-Jan. 1)
Trattoria al
Forno
- Thanksgiving Sage & Thyme Oven-Roasted
Turkey – Cornbread and sausage stuffing, sour cream-mashed Yukon gold potatoes,
green beans and rainbow carrots with herb butter, cranberry citrus compote, pan
gravy, and Parker House Rolls (available Nov. 25) - Apple Crostata – Vanilla bean gelato, candied pecans, and
caramel sauce (available Nov. 25) - Mickey Eggs-in-a-Basket –
Egg-filled butter brioche and classic pastrami hash with choice of ham, bacon,
or sausage (available Dec. 19-31) - Oak-grilled Char-crusted Ribeye –
Amarone butter, truffle gnocchi, and balsamic-pancetta Brussel sprouts (available
Dec. 19-31) - Chocolate Cherry Bombe – Chocolate crunch mousse on a fudgy
brownie base with cherry filling and amaretto panna cotta (available Dec.
19-31)
Disney’s Caribbean Beach Resort
Centertown
Market and Centertown Market Grab n’ Go
- Apple Tart (available Nov. 25)
- Pumpkin Tart (available Nov. 7-25)
- Christmas Brownie Bites (available Dec. 1-31)
- Eggnog Cupcake (available Dec. 1-31)
Contempo
Cafe
- Gingerbread Boy (available
Nov. 14-Jan. 1) - Pumpkin Pie Tart – Pumpkin
pie tart with cinnamon chantilly cream (available Nov. 14-27) - Chocolate Peppermint Cookie (available Nov. 14-Jan. 1)
- Linzer Cookie (available
Nov. 14-Jan. 1) - Gingerbread House Kit – Build-your-own Disney’s Contemporary Resort Gingerbread House (available
Nov. 14-Jan. 1) - Yule Log – Chocolate peppermint
yule log (available Nov.28-Jan. 1)
Disney’s Coronado Springs Resort
Barcelona
Lounge
- Iced S’mores Macchiato – Espresso,
low-fat milk and toasted marshmallow beverage syrup topped with sweet cream and
chocolate drizzle (available Dec. 12-Jan. 8) - Cranberry Mimosa – Cranberry juice
and blanc de blanc cava (available Dec. 12-Jan. 8)
Barcelona
Lounge and Dahlia Lounge
- Hot Toddy for Two – Twinings
Discovery Collection Caramel Rooibos tea, brandy, amaretto, and cinnamon beverage
syrup (available Dec. 12-Jan. 8)
Three
Bridges Bar and Grill at Villa del Largo
- Blood Orange Sangria – Our house-made
white sangria topped with blood orange beverage syrup (available Nov. 25-Jan.
8) - Spiced Winter Sangria – Our house-made
red sangria warmed with spices (available Nov. 25-Mar. 1)
Three
Bridges Bar and Grill at Villa del Largo and Dahlia Lounge
- Peanut Butter S’mores Old Fashioned
– Peanut butter whiskey, crème de cacao, toasted marshmallow beverage syrup,
and orange bitters (available Nov. 25-Jan. 8) - Mistletoe Sangria – Our house made
white sangria with a melon liqueur twist (available (available Dec.
12-Jan. 8) - Cruz de Galicia – Amaretto, spiced
rum, lemonade, and a splash of soda (available Dec. 12-Jan. 8) - Toasted Espresso Martini – Vanilla
vodka, crème de cacao, freshly brewed espresso, and toasted marshmallow beverage
syrup (available Dec. 12-Jan. 8) - Turkey “a la Plancha” – Plancha-seared turkey breast, aged
sherry-sage gravy, cranberry-apple chutney, and scallion biscuit with a choice
of two sides: pomme purée, sweet potato
gratin, elote, roasted cauliflower, magdelana dressing, or Brussel sprouts (available Nov. 25)
Toledo–Tapas,
Steak, and Seafood
- Turkey Roulade – Magdalena dressing, pomme purée, glazed carrots, Brussel sprouts, cranberry relish, and turkey gravy (available Nov. 25)
- Mulled Wine Pear Mousse – Orange chiffon, candied apples, almond-leaf tuille, and almond crunch (available Nov. 25)
Disney’s Grand Floridian Resort & Spa
Cítricos
- Pumpkin Cheesecake – Pumpkin
cheesecake resting on a spiced chiffon cake topped with cassis mousse and a
pumpkin seed-ginger crumble with caramel sauce (available Nov. 27)
Gasparilla
Island Grill
- Pumpkin Pie Cake Pop – Pumpkin
spice jumbo cake pop enrobed in white chocolate to resemble an autumn pumpkin (available
Nov. 1-Dec. 1) - Fall Flavors Cupcake – Cinnamon-spiced
cupcake with apple filling topped with a sugar pumpkin and maple buttercream in
festive fall colors (available Nov. 1-Dec. 1) - Happy Holidays Cake Pop – Triple
chocolate cake pop enrobed in white chocolate with festive winter décor (available
Dec. 1-Jan. 1) - Very Merry Minnie Mouse Cupcake –
Chocolate cupcake filled with cookies and cream mousse and topped with ganache-dipped
buttercream with cookie ears and chocolate a holiday bow (available Dec. 1-Jan.
1) - Red Velvet Wreath Cupcake – Red
velvet cupcake filled with cream cheese mousse and topped with a vanilla
buttercream wreath and a chocolate bow (available Dec. 1-Jan. 1) - S’more Cookie – Graham chocolate
chip cookie piled with toasted marshmallows and M&M’S (available Dec. -Jan.
1)
Narcoossee’s
- Pumpkin Spice Bundt Cake – Pumpkin
cake filled with white chocolate cream cheese mousse with brown sugar glaze and
orange marmalade sauce (available Nov. 27)
Good’s
Food to Go
- Bourbon Pumpkin Cheesecake – Pumpkin Cheesecake, bourbon panna
cotta, and spiced pecans (available Nov. 7-27) - Peppermint Bark – Dark and white
chocolate with peppermint pieces (available Dec.1-Jan. 1) - Gingerbread Cupcake – Gingerbread cake, caramel mousse
filling, and spiced buttercream (available
Dec. 1-Jan. 1)
Olivia’s
Café
- Pumpkin Cheesecake – Pumpkin
cheesecake with toasted meringue, cranberry compote, and cranberry macaron (available
Nov. 27) - Chocolate Peppermint Cake –
Chocolate lava cake, peppermint snow, and raspberry sauce (available Dec.
24-Jan. 1)
Sassagoula
Floatworks and Food Factory (French Quarter) and Riverside Mill Food Court
(Riverside)
- Pumpkin Tart (available
Nov. 7-27) - Apple Tart (available
Nov. 7-27) - Playful Penguin Cupcake – Red
velvet cupcake, cream cheese buttercream, peppermint sprinkles, and a sugared
playful penguin (available Dec. 19-Jan. 1)
Disney’s Saratoga Springs Resort & Spa
The
Artist’s Palette
- Bourbon Pumpkin Cheesecake – Pumpkin cheesecake, bourbon panna
cotta, and spiced pecans (available Nov. 7-27) - Peppermint Bark – Dark and white
chocolate with peppermint pieces (available Dec.1-Jan. 1) - Eggnog Cupcake – Spiced cake, eggnog mousse filling, and caramel buttercream
(available Dec.1-Jan. 1) - Gingerbread Cookies – Themed to Disney’s Saratoga Springs Resort
& Spa (available Dec.1-Jan. 1) - Peppermint Mousse – Peppermint mousse,
fudge center, and a chocolate cookie (available Dec.1-Jan. 1)
Disney’s Polynesian Village Resort
Barefoot
Pool Bar
- Frozen Martini with DOLE
Whip Watermelon – Vodka blended with DOLE Whip Watermelon and a “green” sugared
rim
Kona
Café
- Chocolate Hazelnut Yule Log –
Chocolate sponge cake, hazelnut crémeux, chocolate ganache, rum hazelnut
chocolate sauce, and royal icing décor (available Dec. 1-31) - Mocha Molten Lava Cake – Mocha
molten lava cake, pistachio mascarpone cream, and bitter orange marmalade (available
Dec. 20-Jan 1)
Kona
Island and Capt. Cook’s
- Thanksgiving Turkey Cupcake –
Chocolate cupcake with milk chocolate rocky road filling and buttercream (available
Nov. 15-30) - Holiday “Elf” Dome –
Vanilla cake with eggnog filling, white chocolate glaçage, and buttercream
décor (available Dec. 1-31) - Holiday Moana Cupcake – Chocolate cupcake,
Morello cherry, buttercream icing, and Moana chocolate décor (available Dec.
1-31) - Stroke of Midnight Cupcake –
Vanilla cupcake with white chocolate Champagne filling, chocolate-covered pop
rocks, and white chocolate clock (available Dec. 29-Jan3)
Le
Petit Café
- Mickey Gingerbread Cookies – Gingerbread cookie duo baked in chocolate and glazed with sugar (available Nov. 21-Jan. 1)
- Peppermint Mousse – Dark chocolate and peppermint white chocolate mousse (available Nov. 28-Jan. 1)
Primo
Piatto
- Eggnog Cheesecake – Eggnog
cheesecake with cherry compote and vanilla whipped panna cotta (available
Nov. 28-Jan. 1) - Pumpkin Cheesecake with Chocolate Hazelnut Swirl (available through Nov. 27)
Topolino’s
Terrace – Flavors of the Riviera
- Pumpkin Mousse – Pumpkin
cheesecake, hazelnut chocolate sponge, pistachio crumble and cherry compote (available
through Nov. 27) - Black Heritage Turkey – Sous vide
turkey breast, turkey leg roulade, sourdough stuffing torchon, sweet potato
casserole with spiced marshmallows, potato purée, roasted gravy, cranberry
marmalade, haricot vert amandine, and roasted rainbow carrots (available
Nov. 25) - Caramel Milk Chocolate Mousse –
Chocolate-hazelnut cheesecake, chocolate crumble, and chantilly cream (available
Nov. 28-Jan. 1)
Disney’s
Wilderness Lodge Lobby
- Gingerbread Pine Tree (available
Nov.14-Jan. 1) - Reindeer Food – Cubes of
gingerbread, chocolate stripped pretzels, holiday granola, and candies (available
Nov.14-Jan. 1) - Spiced Moose Cookie (available
Nov.14-Jan. 1) - Peppermint Bark (available
Nov.14-Jan. 1)
Geyser
Point Bar & Grill
- Martinis Around the World Flight (available Dec. 5-Jan. 8; also available as separate
drinks) - Key Lime Pie – Lime juice, simple
syrup, and rum with green sugar rim - Poinsettia – Brut Champagne and
cranberry - Italian Manhattan – Bourbon,
vermouth, bitters, grenadine, and cranberry with maraschino cherries - Caribbean Cream – Rum, cinnamon
cream liqueur, and cream with nutmeg and green sugar rim
Disney’s Yacht and Beach Club Resort
Ale
& Compass Restaurant
- Pumpkin Tart – Pumpkin tart with chantilly
cream with a cherry cranberry sauce (available Nov. 25)
The
Market at Ale & Compass and Beach Club Marketplace
- Pumpkin Cheesecake – Pumpkin-flavored
New York-style cheesecake with caramel sauce, whipped cream, chocolate leaves,
and cranberry-flavored sugar crystals (available Nov. 1-Dec. 31) - Holiday Red
and Green Creme-filled Sandwich Cookie Bonbons
– Mousse-filled on a cookie base sprayed with
colorful chocolate (available Nov. 1-Dec. 31) - Holiday Mickey Cupcake – Vanilla
cupcake filled with vanilla mousse topped with holiday décor and chocolate Mickey
ears (available Dec.1-31)
The Market at Ale & Compass, Beach Club Marketplace, and Disney’s Beach Club
Lobby
- Chocolate Crinkle Cookies – A bag
of three chocolate crinkle cookies with a dusting of sweet snow (available
Nov. 1-Dec. 31) - Trio of Fudge – White chocolate
peppermint fudge, white chocolate-gingerbread fudge, and dark chocolate-hot
cocoa fudge (available Nov. 1- Dec. 31) - Plant-Based and Gluten-Friendly
Brownie – Chocolate brownies with chocolate ganache (available Nov. 1- Dec. 31) - Signature Stollen Bread – German
bread created with nuts, spices, and fruit coated with a mountain of vanilla
powdered sugar (available Nov. 1- Dec. 31) - Mickey Gingerbread – Our
traditional sugar-glazed Mickey gingerbread with chocolate backing (available
Nov. 1-Dec. 31) - Mickey and Minnie Crispy Rice
Treats (Sold Separately) – Crispy rice treats decorated with red chocolate,
sanding sugar, snowflakes, and chocolate garnishes (available Nov. 1- Dec. 31) - Peppermint Bark – Dark and white
chocolate with peppermint pieces (available Nov. 1- Dec. 31) - Chocolate Snow Globe – Dark
chocolate snow globe with the 50th Anniversary print (available Nov. 1- Dec.
31) - Chocolate-Covered Marshmallow
Snowmen – Chocolate-covered marshmallows decorated to look like adorable
snowmen on festive red and white straw (available Nov. 1- Dec. 31) - Chocolate Creme-filled Sandwich Cookie Pops – White chocolate-covered creme-filled sandwich cookie pops themed to The Little Mermaid (available
Nov. 1-Dec. 31) - Gluten-Friendly Gingerbread Cookie
glazed in sugar (available Nov. 1- Dec. 31) - Gluten-Friendly Gingerbread
Chocolate Cookie glazed in sugar (available Nov. 1- Dec. 31)
In addition to all the sweet holiday treats, our Disney pastry chefs have been busy creating
gingerbread masterpieces to get us all in the holiday spirit! Check out all the locations to see these edible marvels!
Disney’s Grand
Floridian Resort & Spa Lobby
- This stunning life-size storybook gingerbread house with “cinnamon
clouds” puffing from the chimney is beautifully decorated with white chocolate
candy canes, edible snowflakes, and sugar poinsettias. Treats for sale include
house-made Gingerbread Houses and Gingerbread Ornaments. (Nov. 10-Jan. 1)
Disney’s Beach Club Resort
- This life-size spinning carousel is a holiday
tradition at Disney’s Beach Club Resort. The Little Mermaid is the theme with hand-painted
holiday characters, handcrafted gingerbread shingles, and fondant snowflakes.
And don’t forget to pop over to the Yacht Club lobby and see the adorable
holiday village with a miniature train. (Nov.1-Jan. 2)
EPCOT
– The American Adventure Rotunda
- The American Adventure Gingerbread Display –
The EPCOT pastry chefs have recreated the Lincoln Memorial and Martin Luther
King, Jr. Memorial in miniature edible versions along with The American
Adventure building and an EPCOT Festival Holiday Kitchen. (Nov. 26-Dec. 30)
(Note: All
offerings subject to change.)
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