From the Disney Parks Blog and written by: Karen McClintock
Today is National Grilled Cheese Day … one of my favorite days of the year! Last year, we shared the insanely delicious Grilled Three-Cheese Sandwich from Woody’s Lunch Box in Toy Story Land on Disney Parks Blog. This year, we are again celebrating and sharing another ooey, gooey sandwich recipe, this one from ABC Commissary at Disney’s Hollywood Studios – Buffalo Chicken Grilled Cheese Sandwich!
Our chefs
have taken the grilled cheese to the next level and created a cheesy, melty sandwich
with just a hint of heat from the buffalo sauce. This sandwich has the perfect
combo of buffalo
chicken, Monterey Jack, provolone, cheddar, and cream cheese between grilled
sourdough. If you want the full ABC Commissary experience, serve this sandwich
with steak fries or an arugula-farro salad, and have a side of extra buffalo sauce at the
ready. Or go old-school with a steaming bowl of tomato soup for dipping. Happy National Grilled
Cheese Day!
BUFFALO CHICKEN GRILLED CHEESE SANDWICH from ABC Commissary at Disney’s Hollywood Studios
Serves 4
BUFFALO CHICKEN FILLING
- 1 cup whipped cream cheese
- 1 cup shredded Monterey Jack cheese
- 2/3 cup shredded cheddar cheese
- 1/2 cup buffalo hot sauce, plus more, to taste
- 2 cups shredded chicken
BUFFALO CHICKEN GRILLED CHEESE SANDWICH
- 8 large slices sourdough bread
- 8 slices non-smoked provolone cheese
- Buffalo chicken filling
- 8 tablespoons mayonnaise
FOR BUFFALO CHICKEN FILLING:
- Combine
cream cheese, Monterey jack cheese, and cheddar cheese in a large bowl. Beat
with a hand mixer on medium speed until combined. Add hot sauce and beat until
incorporated. - Add
chicken and beat for 30 seconds. Add additional buffalo hot sauce, if desired. - Refrigerate
until ready to use.
FOR BUFFALO CHICKEN GRILLED CHEESE SANDWICH:
- Heat
a large skillet over medium-low heat for 5 minutes. - Place
4 slices of sourdough bread on a large cutting board and top each with one
slices of provolone cheese. Evenly divide buffalo chicken filling among the 4
sandwiches. Top with remaining slices of provolone and bread. - Spread
1 tablespoon of mayonnaise on both sides of each sandwich. - Cook
on preheated skillet for 1-2 minutes per side, until desired doneness.
Note: Always use
caution when handling sharp objects and hot contents. Please supervise children
who are helping or nearby. This recipe has been converted from a larger
quantity in the restaurant kitchens. The flavor profile may vary from the
restaurant’s version.
Click here for a print-at-home version of this recipe.
Stay connected with Disney Parks Blog for
more delicious Disney recipes, and be sure to share the magic with other Disney
fans using the hashtag #DisneyMagicMoments. Happy cooking!
- 5 New Experiences at the 2025 EPCOT Festival of the Arts - December 18, 2024
- What’s Coming to Disneyland Paris in 2025? - December 16, 2024
- 10 Holiday Activities For $10 or Less at WDW and Disneyland Resort - December 13, 2024