An important part of any visit to Walt Disney World, at least for me and my family, is FOOD! We love to try new things and places, but this can be a challenge for someone with a restricted diet, such as vegans. Never fear! Disney heard and now has options to accommodate.
Just this week, Walt Disney World added a vegan, plant-based skillet to the dinner menu at Whispering Canyon Cafe at Wilderness Lodge Resort. As you may know, the skillets are all-you-can-enjoy and are typically loaded with meat. The vegan version features an array of vegan meats and costs $33. The skillet comes with maple-chipotle barbecue jackfruit, spicy sausage, mustard-glazed beefless tips, and a “trick’n chick’n” breast brushed with herb sauce. If that wasn’t enough, it also includes roasted potatoes, carrots, sauteed green beans, and charred peppers. Not that hungry? They also have pan-fired red quinoa cakes that are served with pickled corn, oven-roasted peppers, and avocado spread.
Centertown Market at Disney’s Caribbean Beach Resort is now offering hearty vegan options as well that include a plant-based Caribbean Taco Trio. The dish consists of three chipotle seitan tacos filled with pickled vegetable slaw, cilantro-lime tofu crema, a side of pico de gallo, and is served with plantain and yuca chips. They also offer a ‘cheese steak’ griddled seitan with seitan cheese, vegan mayonnaise, peppers, onions, and pickle relish as well as an Island ‘eggless” Salad Sandwish that is a blend of tofu, broccoli, vegan mayo, dijon mustard, sweet potatoes, and apples. For breakfast, they also offer Just Eggs and Beyond Sausage.
What is your favorite vegan dish at Disney?
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