It is no April Fool’s joke that spring is in full bloom, and we’re celebrating its sweet arrival with fresh and local ingredients of the season at Vivoli il Gelato. Stop by during your stroll through Disney Springs and be sure to try one of our April sundae specials for a decadent treat. From the Pineapple Upside-down Cake to the Blueberry Pie and Chocolate Storm, every scoop of our hand-made authentic Italian gelato is bursting with flavor. Read on, dessert lovers, for all of the scrumptious details of our limited-edition April menu offerings.
- Blueberry Pie – Blueberry sorbet, vanilla gelato, biscotto gelato, blueberry sauce, fresh blueberries, graham cracker crumbles, and whipped cream
- On the Pitch – Peanut butter gelato, banana gelato, chocolate gelato, chocolate sauce, whipped cream, and fresh bananas
- Pineapple Upside Down Cake – Pineapple sorbet, black cherry gelato, vanilla gelato, cherries, yellow cake, cherry sauce, whipped cream
- The Chocolate Storm – Chocolate gelato, chocolate banana gelato, chocolate chip gelato, chocolate sauce, and whipped cream
Co-Owner / Webmaster / Business Relations / PT Writer
As co-owner and co-creator of The Main Street Mouse.Working in a technical support position for 18 years, it was time for a change.As the Webmaster and Project Planner, I spend most of my time researching everything from the latest Disney News, technology advances and of course keeping up on all the Marvel news that comes out.I never considered myself a writer but I’ve come to like blogging and sharing news with all.I feel blessed everyday that I get to spend my days working with my best friend and love of my life while we continue to grow and expand what started as a hobby all those years ago.
As co-owner and co-creator of The Main Street Mouse.Working in a technical support position for 18 years, it was time for a change.As the Webmaster and Project Planner, I spend most of my time researching everything from the latest Disney News, technology advances and of course keeping up on all the Marvel news that comes out.I never considered myself a writer but I’ve come to like blogging and sharing news with all.I feel blessed everyday that I get to spend my days working with my best friend and love of my life while we continue to grow and expand what started as a hobby all those years ago.
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