Planet Hollywood, America’s preeminent restaurant destination dedicated to celebrating the entertainment industry, announced today that dynamic chef, restaurateur and television personality Guy Fieri will introduce a flavor-packed burger and sandwich menu as part of their larger menu offerings for the transformed Orlando flagship location, set to reopen this fall as the Planet Hollywood Observatory at Disney Springs.
Repeatedly at the forefront of industry trends, Robert Earl, the entrepreneur, restaurateur and star of the Cooking Channel’s “Robert Earl’s Be My Guest®,” reached out to Fieri because of their shared passion for food. In addition to the section designed by Fieri, the Planet Hollywood Observatory will soon reveal the entire new menu featuring a wide variety of offerings and bold flavors.
“Guy Fieri has created an impressive culinary empire and has built an incredible TV following with several food-themed shows, so it was a no-brainer to invite him to create a special menu for Planet Hollywood Observatory. This partnership only furthers our commitment to refresh our guest experience while continuing to offer freshly-prepared, pleasing dishes,” said Planet Hollywood International Founder and Chairman Robert Earl.
Fieri, a chef, entrepreneur and New York Times bestselling author, has brought his signature blend of authentic-meets-surprising flavors to new dishes such as the Prime Time American Kobe-Inspired Burger and the Turkey Pic-a-nic Sandwich, a perfect accompaniment to Planet Hollywood’s creamy hand-dipped milkshakes. The menu will also feature new over-the-top creations that will have guests craving more after the first bite.
“It’s awesome to be working with Robert Earl and the Planet Hollywood Team,” states Fieri. “For the Planet Hollywood Observatory, I’m bringing a big time burger and sandwich menu with real deal flavors for everyone.”
Opening this fall, the Planet Hollywood Observatory is centrally located and will overlook the heart of Disney Springs with a newly expanded outdoor terrace and bar. Within the sophisticated entertainment emporium, patrons of all ages will be invited to “Dine Amongst the Stars” through distinctive indoor and outdoor bar and lounge options, an imaginative new merchandise line, and a host of all-star celebrity collaborations.
The exterior will be reminiscent of a turn-of-the-century observatory with a modern design aesthetic, while the interior’s refurbished upholstery, spherical planet-shaped lighting fixtures and stylish finishing will create a welcoming atmosphere for fans to celebrate a new generation of superstar entertainers.
Michele also contributes theme park news for Fox 35 Orlando 11pm news and on the radio on WDBO.
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