Watch New Year’s Eve Fireworks Live at Magic Kingdom Park
From Thomas Smith, Social Media Director, Disney Parks and posted on the Disney Parks Blog. Our exclusive series of Disney Side holiday live events at Walt Disney World Resort wraps…
Disney Fantasy Pastry and Bakery Team Wins First Annual Fleetwide Gingerbread House Competition
From Stephen Walker, Fleet Culinary Standards and Consistency Chef, Disney Cruise Line and posted on the Disney Parks Blog. One of the first things you see (and smell) when you…
Disney from a Teen’s Perspective: A Very Disney Christmas
I bet you can guess that my Christmas was Disney filled, of course. Not just for myself, but my whole family. From clothes to stuffed animals, it was a great…
Charlie and His Reindeer Part 1
Over the last few months on of TMSM’s New Zealand Members Sam wrote and shared a story with us about Santa’s Reindeer and their connections to Disney. We wanted to…
“Cinderella” by The Brothers Grimm (Into the Woods)
With “Into the Woods” in theaters we are learning some people are not as familiar with the original versions stories behind the characters in the movie. Below you will find…
Asher and the Reindeer Part 6
Over the last few months on of TMSM’s New Zealand Members Sam wrote and shared a story with us about Santa’s Reindeer and their connections to Disney. We wanted to…
Cheddar Cheese Soup Recipe From Epcot’s Canada Pavilion
When I decided I wanted to try cooking my way through the Epcot Food and Wine Festival this year I knew there was one recipe that was going to be…
Epcot Nine Dragons’ Honey Sesame Chicken Recipe
Epcot Nine Dragons’ Honey Sesame Chicken Recipe from Disney Parks Photo by WDW Shutterbug Yield – 4 servings You will need 10 to 12 ounces chicken breasts, cut into cubes…