Month: December 2014

From George Savvas, Public Relations Director, Disneyland Resort and posted on the Disney Parks Blog. Christmas Day is still a week away, but today you’re going behind the scenes with…

Quick service vs. table service; making reservations vs. walking up; “yes” or “no” to a character meal. These are just a few of the multitude of questions that can come…

RunDisney Releases A Look At Merchandise for Walt Disney World Marathon Weekend by Guest Blogger Tali McPike This week RunDisney released images of some of the merchandise that will be…

Make Your Own Disney Cameo Ornament by Guest Blogger Jen Metzger Do you want an easy Disney craft to make for the Christmas holidays? This one is super easy and…

Our readers really seemed to enjoy The Santa Claus trivia we did the other day, so here is some for the 2nd film. 1) What actor appears in part 2,…

If I ever had to pick my absolute favorite restaurant at Walt Disney World, I think I would have to choose Liberty Tree Tavern at Magic Kingdom. This is the…

“Gingerbread Beignets From Club 33 at Disneyland” Recipe and Image From D23.com Ingredients Gingerbread Beignets 1 cup evaporated milk, heated until warm but not hot 1 envelope dry active yeast…

From Jennifer Fickley-Baker, Social Media Manager and posted on the Disney Parks Blog. The “Disney Sparkling Christmas” celebration is now underway at Hong Kong Disneyland – with special entertainment, decor,…

Confessions of a Disney Snob: The Interacting Characters by thepoohguy Ok, I admit it. I am a Disney princess snob. Correction, a Disney character snob. Correction again, a Disney talking…