Disney Cruise Line Recipe: Holiday Coffees

December 21, 2014 , ,

From Salah Chetbi, Dining and Beverage Standards and Consistency Manager, Disney Cruise Line and posted on the Disney Parks Blog.

Now that I’ve shared recipes for two of our guest-favorite holiday cocktails, our Poinse-tini and Christmas Cookie, I want to give you a taste of the specialty coffees we are serving during our Very Merrytime Cruises. Whether you’re hosting breakfast, dinner or a gathering anytime in between, these coffees are sure to be a hit at your holiday party. Once you’ve tasted them all, let me know your favorite in the comments.


Caramel-Pecan-Chai-613x408

Caramel Pecan Chai
Oregon Chai, caramel pecan syrup and steamed milk.

Paddy-Mint-Mocha

Paddy Mint Mocha
Espresso, peppermint, chocolate sauce and steamed milk.

Egg-Nog-Mocha-613x408

Egg Nog Mocha
Espresso, egg nog syrup, chocolate sauce and steamed milk.

Scott

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