This was posted on the Disney Parks blog and wanted to share. For the real deal, the celebration at Raglan Road Irish Pub & Restaurant at Downtown Disney West Side begins on March 7, a full 10 days before the official St. Patrick’s Day on March 17. That’s plenty of time to eat, drink, dance and do it all over again.
Nine different bands, pro dancers and some of the best Irish food make every day worth stopping by – the fun goes from 5 p.m. – 1 a.m. March 7 – 14, then cranks from noon – 1 a.m. March 15 – 17 for a weekend of revelry. Check out raglanroad.com for details.
Food is a highlight, so look for one or more of the four Disney Food Trucks (Fantasy Fare, Namaste Café, Superstar Catering and World Showcase of Flavors) serving delicious eats, including a St. Patrick’s Day cupcake, and Fisherman’s Pie, a favorite from the Ireland kiosk at the Epcot International Food & Wine Festival(at the Superstar Catering truck).
Raglan Road favorites are on the restaurant’s lunch and dinner menus, along with beers on tap. For a quick bite, stop at Cooke’s of Dublin for fish and chips, battered sausages or deep-fried candy bars. The other Downtown Disney restaurants are joining the fun with St. Pat’s fare too.
On the big day March 17, seating is first-come, first-served basis with a cover charge of $10 for each guest age 18 and older. Reservations can be booked for other festival days by calling 407-938-0300. For more information visit Disneyworld.com/StPatricksDay.
Chef Kevin Dundon’s new Raglan Road cookbook, “I’d Ate the Back Door Buttered Ma” is the perfect souvenir, with classics like this traditional loin of bacon with cabbage and potatoes. That title, by the way, is a Dublin phrase that translates as “hey, mom, I’m starving!”
Happy St. Pat’s!
As co-owner and co-creator of The Main Street Mouse.Working in a technical support position for 18 years, it was time for a change.As the Webmaster and Project Planner, I spend most of my time researching everything from the latest Disney News, technology advances and of course keeping up on all the Marvel news that comes out.I never considered myself a writer but I’ve come to like blogging and sharing news with all.I feel blessed everyday that I get to spend my days working with my best friend and love of my life while we continue to grow and expand what started as a hobby all those years ago.
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